Korean Cuisine
Food is a very important part of Korean culture. For example, if a guest arrives at ones house it is considered polite and custom to ask if the person has yet eaten. If the guest indicated that he/she has not, then the host should provide a meal as quickly as possible. Meal times are a great social occasion and so food is ordered and often shared between the diners.
Traditionally, all the dishes of food would all come together, and side dishes, pickles and main dishes would be placed in the centre of the table to be shared. The great thing about this is the social sharing aspect, and the wide selection of dishes to taste. If you wish to try this style of meal, please order from our "Korean Style Special Menu."
In modern times, meals are presented in courses, and so, "Set Banquet Menus" have been produced which will showcase the variety, quality and taste which our kitchen has produced since 1985.